Desserts
【Ingredients】
Pistachio Hareesa
450 Yen
A soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.
【Ingredients】
Pistachios, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
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Cashew Nut Baklawa
(1piece)
Crispy layered pastry combined with the gentle sweetness of cashews and finished with syrup, creating an elegant Middle Eastern dessert.
【Ingredients】
Cashew Nuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid250 YenDessertsCashew Nut Baklawa
250 YenCrispy layered pastry combined with the gentle sweetness of cashews and finished with syrup, creating an elegant Middle Eastern dessert.
【Ingredients】
Cashew Nuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid -
Shuaybiyat
(1piece)
A traditional Syrian dessert made with flaky pastry filled with cream, baked in the oven, and finished with pistachios and sweet syrup.
【Ingredients】
Wheat Flour, Sugar, Ghee, Milk, Starch, Salt, Citric Acid500 YenDessertsShuaybiyat
500 YenA traditional Syrian dessert made with flaky pastry filled with cream, baked in the oven, and finished with pistachios and sweet syrup.
【Ingredients】
Wheat Flour, Sugar, Ghee, Milk, Starch, Salt, Citric Acid -
Pistachio Baklawa
(1piece)
A soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.
【Ingredients】
Pistachios, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid300 YenDessertsPistachio Baklawa
300 YenA soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.
【Ingredients】
Pistachios, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid -
Walnut Baklawa
(1piece)
Delicate layers of pastry filled with roasted walnuts and finished with sweet syrup, offering a rich and nutty Middle Eastern treat.
【Ingredients】
Walnuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Rose Water, Salt, Citric Acid250 YenDessertsWalnut Baklawa
250 YenDelicate layers of pastry filled with roasted walnuts and finished with sweet syrup, offering a rich and nutty Middle Eastern treat.
【Ingredients】
Walnuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Rose Water, Salt, Citric Acid
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Basbousa
(1piece)
A soft semolina cake soaked in sweet syrup, a traditional dessert widely loved across the Arab world.
【Ingredients】
Coconut, Wheat Flour, Sugar, Eggs, Semolina, Vegetable Oil, Butter, Sesame Paste, Baking Powder, Vanilla, Milk, Yogurt
200 YenDessertsBasbousa
200 YenA soft semolina cake soaked in sweet syrup, a traditional dessert widely loved across the Arab world.
【Ingredients】
Coconut, Wheat Flour, Sugar, Eggs, Semolina, Vegetable Oil, Butter, Sesame Paste, Baking Powder, Vanilla, Milk, Yogurt
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Halawet El Jibn
(1piece)
A soft cheese dough filled with cream and finished with pistachios and syrup, a famous and beloved Syrian dessert.
【Ingredients】
Mozzarella Cheese, Semolina, Sugar, Milk, Starch, Orange Flower Water, Salt, Citric Acid
250 YenDessertsHalawet El Jibn
250 YenA soft cheese dough filled with cream and finished with pistachios and syrup, a famous and beloved Syrian dessert.
【Ingredients】
Mozzarella Cheese, Semolina, Sugar, Milk, Starch, Orange Flower Water, Salt, Citric Acid
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Hareesa
(1piece)
Moist semolina cake topped with almonds and soaked in syrup, offering a fragrant and traditional Syrian sweet.
【Ingredients】
Almonds, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
300 YenDessertsHareesa
300 YenMoist semolina cake topped with almonds and soaked in syrup, offering a fragrant and traditional Syrian sweet.
【Ingredients】
Almonds, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
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