Desserts
Almond Hareesa
300 Yen (Tax included)
Moist semolina cake topped with almonds and soaked in syrup, offering a fragrant and traditional Syrian sweet.
【Ingredients】
Almonds, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
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Crispy layers of thin pastry filled with fragrant pistachios and soaked in sweet syrup, creating a classic Middle Eastern dessert with a rich, crunchy texture.
【Ingredients】
Pistachios, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid300 Yen(Tax included)DessertsPistachio Baklawa
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【Ingredients】
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Shuaybiyat
A traditional Syrian dessert made with flaky pastry filled with cream, baked in the oven, and finished with pistachios and sweet syrup.
【Ingredients】
Wheat Flour, Sugar, Ghee, Milk, Starch, Salt, Citric Acid500 Yen(Tax included)DessertsShuaybiyat
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Pistachio Hareesa
A soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.
【Ingredients】
Pistachios, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
450 Yen(Tax included)DessertsPistachio Hareesa
450 Yen(Tax included)A soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.
【Ingredients】
Pistachios, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid
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