Halawet El Jibn

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  Desserts

  Cashew Nut Baklawa

  ¥250

  Crispy layered pastry combined with the gentle sweetness of cashews and finished with syrup, creating an elegant Middle Eastern dessert.

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  【Ingredients】
  Cashew Nuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid

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  Desserts

  Basbousa

  ¥250

  A soft semolina cake soaked in sweet syrup, a traditional dessert widely loved across the Arab world.

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  【Ingredients】

  Coconut, Wheat Flour, Sugar, Eggs, Semolina, Vegetable Oil, Butter, Sesame Paste, Baking Powder, Vanilla, Milk, Yogurt

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  Desserts

  Pistachio Baklawa

  ¥300

  Crispy layers of thin pastry filled with fragrant pistachios and soaked in sweet syrup, creating a classic Middle Eastern dessert with a rich, crunchy texture.

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  【Ingredients】
  Pistachios, Wheat Flour, Sugar, Ghee, Vegetable Oil, Salt, Citric Acid

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  Desserts

  Shuaybiyat

  ¥500

  A traditional Syrian dessert made with flaky pastry filled with cream, baked in the oven, and finished with pistachios and sweet syrup.

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  【Ingredients】
  Wheat Flour, Sugar, Ghee, Milk, Starch, Salt, Citric Acid

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  Desserts

  Walnut Baklawa

  ¥250

  Delicate layers of pastry filled with roasted walnuts and finished with sweet syrup, offering a rich and nutty Middle Eastern treat.

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  【Ingredients】
  Walnuts, Wheat Flour, Sugar, Ghee, Vegetable Oil, Rose Water, Salt, Citric Acid

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  Desserts

  Pistachio Hareesa

  ¥450

  A soft semolina cake baked until golden, soaked in sweet syrup, and topped with pistachios. A traditional dessert popular in Syria.

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  【Ingredients】

  Pistachios, Semolina, Sugar, Ghee, Baking Soda, Milk Powder, Citric Acid