Hummus
750 Yen
A creamy dish made from blended chickpeas with tahini, lemon juice, and olive oil, topped with a sprinkle of cumin. It features a smooth texture and rich flavor, and is served as a side dish that pairs well with bread and a variety of dishes.
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Bread (1 piece)
A round, flat bread widely enjoyed in Middle Eastern cuisine, known for its soft texture and hollow center. It is commonly served with dishes such as hummus and moutabal and is a staple bread that accompanies many meals.
200 Yen(Tax included)Side DishesBread (1 piece)
200 Yen(Tax included)A round, flat bread widely enjoyed in Middle Eastern cuisine, known for its soft texture and hollow center. It is commonly served with dishes such as hummus and moutabal and is a staple bread that accompanies many meals.
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Garlic Sauce
A smooth and creamy garlic sauce (Toum) with a rich and aromatic garlic flavor. Its deep, mellow taste perfectly complements shawarma and a variety of grilled dishes, making it one of the most beloved Middle Eastern sauces.
200 Yen(Tax included)Side DishesGarlic Sauce
200 Yen(Tax included)A smooth and creamy garlic sauce (Toum) with a rich and aromatic garlic flavor. Its deep, mellow taste perfectly complements shawarma and a variety of grilled dishes, making it one of the most beloved Middle Eastern sauces.
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Shawarma Hummus
A flavorful dish that combines smooth, creamy hummus made from chickpeas and tahini with slices of chicken shawarma seasoned with aromatic spices and grilled to perfection. This dish offers a delicious contrast between the creamy texture of hummus and the rich flavor of shawarma, making it a perfect choice to enjoy with bread.
1,000 Yen(Tax included)Cold AppetizersShawarma Hummus
1,000 Yen(Tax included)A flavorful dish that combines smooth, creamy hummus made from chickpeas and tahini with slices of chicken shawarma seasoned with aromatic spices and grilled to perfection. This dish offers a delicious contrast between the creamy texture of hummus and the rich flavor of shawarma, making it a perfect choice to enjoy with bread.


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