Bread
200 Yen
A round, flat bread widely enjoyed in Middle Eastern cuisine, known for its soft texture and hollow center. It is commonly served with dishes such as hummus and moutabal and is a staple bread that accompanies many meals.
Related dishes
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Shawarma Hummus
A flavorful dish that combines smooth, creamy hummus made from chickpeas and tahini with slices of chicken shawarma seasoned with aromatic spices and grilled to perfection. This dish offers a delicious contrast between the creamy texture of hummus and the rich flavor of shawarma, making it a perfect choice to enjoy with bread.
1,000 Yen(Tax included)Cold AppetizersShawarma Hummus
1,000 Yen(Tax included)A flavorful dish that combines smooth, creamy hummus made from chickpeas and tahini with slices of chicken shawarma seasoned with aromatic spices and grilled to perfection. This dish offers a delicious contrast between the creamy texture of hummus and the rich flavor of shawarma, making it a perfect choice to enjoy with bread.
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Cucumber Pickles
A refreshing pickle made from cucumbers marinated in salt, vinegar, and spices, commonly enjoyed in the Middle East. It pairs well with dishes such as shawarma and hummus, enhancing the overall flavor of the meal.
200 Yen(Tax included)Cold AppetizersCucumber Pickles
200 Yen(Tax included)A refreshing pickle made from cucumbers marinated in salt, vinegar, and spices, commonly enjoyed in the Middle East. It pairs well with dishes such as shawarma and hummus, enhancing the overall flavor of the meal.
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Mutabbal
A creamy dish made from grilled eggplant blended with tahini, yogurt, lemon juice, garlic, and olive oil. It features a rich flavor and smooth texture, and is served with bread and pairs well with most other dishes.
750 Yen(Tax included)Cold AppetizersMutabbal
750 Yen(Tax included)A creamy dish made from grilled eggplant blended with tahini, yogurt, lemon juice, garlic, and olive oil. It features a rich flavor and smooth texture, and is served with bread and pairs well with most other dishes.


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